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Rising Ocean Temperatures are “Cooking” Coral Reefs | National Geographic

Oceans are acidifying at a rate faster than any time in the last 300 million years. This year, we’ve seen the most drastic and damaging coral bleaching event in recent history – and it’s attributable to warmer, more acidic oceans. It’s time to take bigger steps to reduce our impact on the ocean’s ability to restore itself.
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