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Venezuelans turn to food production amid crisis | Al Jazeera English

In the heart of the Venezuelan capital Caracas, a community has decided to create an agro-ecological farm and has called for the government and people to be ready for the coming US sanctions.
They have vegetables, fish and even rabbits to eat and distribute among the community. They say there are more than 20,000 projects like this one in Venezuela.
Venezuela produces only 20 percent of the food it consumes and a turn to farming is crucial for them to survive in the face of their political and economic crises.
Al Jazeera’s Teresa Bo reports from Caracas, Venezuela.

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Post Series: Venezuela
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